I’m slowly learning to cook different dishes found on the internet, and I’m happy! Next time my goal would be to invent my own dish, but for now I’ll just share my version of Creamy Garlic Chicken recipe. Last week I published my first “May Cooks” recipe for Tofu Sisig. And as part of our no-red-meat abstinence for holy week, I decided to create (and re-create) this recipe I read from other food blogs. Again, as we have limited items during these times, I had alternatives to some of the ingredients defined in those blogs. Thus, my own version of creamy garlic chicken! CREAMY GARLIC CHICKEN RECIPE The number of…