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Miagao food trip at Balay Namm’ Seafood & Grill
One of the things that make me feel happier this year is that I am now able to travel ~again~ outside Manila after, what, two, three years. So when I and my work friends finally booked an out-of-Luzon trip, I was suuupppeeeer excited. And of course, the more food we try, the more we feel happy. Good thing the first meal we had in Iloilo was very, very good, it satisfied my tummy right away. So yep, if you visit Iloilo make sure to try Balay Namm’ Seafood and Grill in Miagao. Balay Namm’ Seafood and Grill is a popular restaurant located in Miagao, known for its seafood and grilled…
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May Cooks: tofu sisig recipe
Are you health conscious? Or you just want to try lessen your meat diet? Tofu is one of the best go-to for new recipes, either way. One of my favorite tofu recipes is the tofu sisig. In this article, I’m sharing a simple tofu sisig recipe I made during the holy week. Tofu is made from soybean curds and naturally gluten-free and low in calories. It contains no cholesterol and an excellent source of iron and calcium. It’s also considered staple because it can be eaten routinely and cooked in many different ways. Given what’s happening nowadays, my urge on learning more just became stronger. It’s not enough that I’m expert in writing,…